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Gluten Free Bread Mix
Gluten Free White Bread Mix. Make your own Loaf at home,
as light and fluffy as you know it at the Little Aussie Bakery,
only hot and fresh. Price $6.95
Warning: This product is not tested in a bread
machine. Please read all of the instructions carefully before purchasing.
Click for Instructions
You may also visit our Bread Mix blog for helpful tips and info.
Click
Here
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• 3 Pkgs
$17.95 ($5.95 ea.)
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• 6 Pkgs
$29.70 ($4.95 ea.)
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Gluten Free Cornbread Mix
Gluten Free Cornbread Mix. Make your own at home, as light
and fluffy as you know it at the Little Aussie Bakery, only hot and
fresh. Price $6.95
Warning: Please read all of the instructions
carefully before purchasing. Click
for Instructions |
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| BUY BULK
& SAVE! |
• 3 Pkgs
$17.95 ($5.95 ea.)
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• 6 Pkgs
$29.70 ($4.95 ea.)
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Gluten Free All Purpose Flour
The Little Aussie's own blend of high quality gluten free
flours, ideal for gluten free cakes, cookies and almost anywhere your
would use a regular all purpose flour. You don't get gluten free quite
like this just anywhere you know. 2 LB Price $6.95
Ingredients: Pending. |
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• 3 Pkgs
$14.85 ($5.45 ea.) |
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Gluten Free Chocolate Cake Mix
This cake mix is of course totally gluten free. It is exactly
the same cake as you get to enjoy from our cake cabinet at the Bakery,
same size too, so it is a very generous cake mix, not to forget
to mention that it is totally delicious too! 9" Cake Price
$7.95
Click
for Instruction Sheet
Ingredients: Rice flour, sugar, cocoa,
potato starch, baking powder, [sodium acid pyrophosphate, sodium
bicarbonate, corn starch and monocalciumphosphate], salt and guar
gum.
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• 3 Pkgs
$20.85 ($6.95 ea.) |
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Gluten Free Rice Flour
Rice flour for any GF cook is an absolute staple ingredient,
this product is smoother, cheaper and easier to work than any local
product. The absolute back bone of any flour blend worth eating.
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| 1 LB $1.95 |
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Buy 2 Get 1
Free $3.90 |
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Gluten Free Glutinous Rice Flour
(Nothing to do with gluten)
The common name for this flour is sticky rice flour, and
is an absolute vital in cake and sweet preparation, again smoother
and easier to work and produces excellent results.
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| 1 LB $1.95 |
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Buy 2 Get 1
Free $3.90 |
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Gluten Free Tapioca Starch
Tapioca Starch, an invaluable ingredient in the gluten free
or allergen conscious kitchen, can be used as a very cost effective
egg re-placer, and is a vital ingredient in any sort of GF flour
blend. (brands may vary, but quality and characteristics will remain
consistent).
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| 1 LB $1.95 |
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Buy 2 Get 1
Free $3.90 |
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Gluten Free Guar Gum
Guar gum is used in gluten free baking to replace the cohesive
qualities that gluten would otherwise give to breads and other gluten
free baked goodies. Xantham gum can also be used, but at more than
twice the price why would you? We package our own guar gum available
in 8 oz and 16 oz packages at a great price. |
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